C42H39N3O8 nach net zougewisen
Schlëssel kierperlech Eegeschaften | Wäert | Zoustand |
Molekulare Gewiicht | 713,78 | - |
Dicht (virausgesot) | 1,315 ± 0,06 g/cm3 | Temperatur: 20 °C; Press: 760 Torr |
pKa (virausgesot) | 8,23±0,10 | Déi meescht sauer Temperatur: 25 °C |
Canonical SMILES O=C1NC(=O)N(C=C1C(=O)NCC2=CC=CC=3C=CC=CC32)C4OC(COC(C=5C=CC=CC5)(C6=CC=C(OC) )C=C6)C7=CC=C(OC)C=C7)C(O)C4
Isomeric SMILES
C(OC[C@H]1O[C@H](C[C@@H]1O)N2C=C(C(NCC=3C4=C(C=CC3)C=CC=C4)=O)C (=O)NC2=O)(C5=CC=C(OC)C=C5)(C6=CC=C(OC)C=C6)C 7=CC=CC=C7
InChI
InChI=1S/C42H39N3O8/c1-50-32-19-15-30(16-20-32)42(29-12-4-3-5 -13-29,31-17-21-33(51-2)22-18-31)52-26-37-36(46)23-38(53-37)4 5-25-35(40(48)44-41(45)49)39(47)43-24-28-11-8-10-27-9-6-7-14-34(27)28/ h3-22,25,36-38,46H,23-24,26H2,1-2H3,(H,43,47) (H,44,48,49)/t36-,37+,38+/m0/s1
InChI Schlëssel
HDUMRQQRYJOBFS-YXWIYCFASA-N
Eegeschafte verfügbar |
Biologesch |
Eegeschafte verfügbar |
Chemesch |
Dicht |
Lipinski |
Struktur Zesummenhang |
Biologesch
Immobilie | Wäert | Zoustand | Quell |
Biokonzentratiounsfaktor | 41700 | pH 1; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 41700 | pH 2; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 41700 | pH 3; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 41700 | pH 4; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 41700 | pH 5; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 41200 | pH 6; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 36 900 | pH 7; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 18100 | pH 8; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 3290 | pH 9; Temperatur: 25 °C | (1) ACD |
Biokonzentratiounsfaktor | 718 | pH 10; Temperatur: 25 °C | (1) ACD |
(1) Berechent mat Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Chemesch
Immobilie | Wäert | Zoustand | Quell |
Koc | 7 0600 | pH 1; Temperatur: 25 °C | (1) ACD |
Koc | 7 0600 | pH 2; Temperatur: 25 °C | (1) ACD |
Koc | 7 0600 | pH 3; Temperatur: 25 °C | (1) ACD |
Koc | 7 0600 | pH 4; Temperatur: 25 °C | (1) ACD |
Koc | 7 0500 | pH 5; Temperatur: 25 °C | (1) ACD |
Koc | 69700 | pH 6; Temperatur: 25 °C | (1) ACD |
Koc | 62400 | pH 7; Temperatur: 25 °C | (1) ACD |
Koc | 30 600 | pH 8; Temperatur: 25 °C | (1) ACD |
Koc | 5560 | pH 9; Temperatur: 25 °C | (1) ACD |
Koc | 1210 | pH 10; Temperatur: 25 °C | (1) ACD |
log D | 6.38 | pH 1; Temperatur: 25 °C | (1) ACD |
log D | 6.38 | pH 2; Temperatur: 25 °C | (1) ACD |
log D | 6.38 | pH 3; Temperatur: 25 °C | (1) ACD |
Immobilie | Wäert | Zoustand | Quell |
log D | 6.38 | pH 4; Temperatur: 25 °C | (1) ACD |
log D | 6.38 | pH 5; Temperatur: 25 °C | (1) ACD |
log D | 6.38 | pH 6; Temperatur: 25 °C | (1) ACD |
log D | 6,33 | pH 7; Temperatur: 25 °C | (1) ACD |
log D | 6.02 | pH 8; Temperatur: 25 °C | (1) ACD |
log D | 5.28 | pH 9; Temperatur: 25 °C | (1) ACD |
log D | 4,62 | pH 10; Temperatur: 25 °C | (1) ACD |
logP | 6,382±0,644 | Temperatur: 25 °C | (1) ACD |
Mass Intrinsesch Solubilitéit | 5,1 x 10-7 g/l | Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 1; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 2; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 3; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 4; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 5; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,1 x 10-7 g/l | pH 6; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,7 x 10-7 g/l | pH 7; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 1,1 x 10-6 g/l | pH 8; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 6,4 x 10-6 g/l | pH 9; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 2,9 x 10-5 g/l | pH 10; Temperatur: 25 °C | (1) ACD |
Mass Solubilitéit | 5,7 x 10-7 g/l | Ongebuffert Waasser pH 7,00; Temperatur: 25 °C | (1) ACD |
Molar Intrinsesch Solubilitéit | 7,1 x 10-10 mol/l | Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,1 x 10-10 mol/l | pH 1; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,1 x 10-10 mol/l | pH 2; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,1 x 10-10 mol/l | pH 3; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,1 x 10-10 mol/l | pH 4; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,1 x 10-10 mol/l | pH 5; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 7,2 x 10-10 mol/l | pH 6; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 8,0 x 10-10 mol/l | pH 7; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 1,6 x 10-9 mol/l | pH 8; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 9,0 x 10-9 mol/l | pH 9; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 4,1 x 10-8 mol/l | pH 10; Temperatur: 25 °C | (1) ACD |
Molar Solubilitéit | 8,0 x 10-10 mol/l | Ongebuffert Waasser pH 7,00; Temperatur: 25 °C | (1) ACD |
Immobilie | Wäert | Zoustand | Quell |
Molekulare Gewiicht | 713,78 | ||
pKa | 8,23±0,10 | Déi meescht sauer Temperatur: 25 °C | (1) ACD |
pKa | -1,90±0,20 | Déi meescht Basistemperatur: 25 °C | (1) ACD |
(1) Berechent mat Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Dicht
Immobilie | Wäert | Zoustand | Quell |
Dicht | 1,315 ± 0,06 g/cm3 | Temperatur: 20 °C; Press: 760 Torr | (1) ACD |
Molar Volumen | 542,7 ± 3,0 cm3/mol | Temperatur: 20 °C; Press: 760 Torr | (1) ACD |
(1) Berechent mat Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Lipinski
Immobilie | Wäert | Zoustand | Quell |
Fräi rotéierbar Obligatiounen | 13 | (1) ACD | |
H Akzepter | 11 | (1) ACD | |
H Donateuren | 3 | (1) ACD | |
H Donateur / Akzeptanz Zomm | 14 | (1) ACD | |
logP | 6,382±0,644 | Temperatur: 25 °C | (1) ACD |
Molekulare Gewiicht | 713,78 |
(1) Berechent mat Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Struktur Zesummenhang
Immobilie | Wäert | Zoustand | Quell |
Polar Fläch Beräich | 136 A2 | (1) ACD |
(1) Berechent mat Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Spektrum verfügbar
1H NMR
13C NMR