C15h21n5o6 Guanosin, 2''-o-methyl-n- (2-methyl-1-oxopropyl) - (9ci, Acri)
| Schlëssel kierperlech Eegeschafte | Wäert | Bedingchmëttel |
| Molekular Gewiicht | 367.36 | - |
| Dicht (virausgesot) | 1.68 ± 0,1 G / CM3 | Trëpp: 20 ° C; Press: 760 Torr |
| pka (virausgesot) | 9.16 ± 0,20 | Meescht sauer Tempo: 25 ° C |
Canonical Laachen O = C1n = C (NC (= O) C (C) C) NC2 = CN2C3C3OC (CN) C) C) C) C3C
ISOMRIC LAILES O (C) [C H] 1 [C H] (N2C3 = N = C2) C (C. N = CC (CC (CC (CC (CC (CC (CC (CC)
Inchi
Inchi = 1s / c15h21n5o6 / C1-6 (2) 12 (23) 18-15-17-11-8 (13 (24/5) 14.00,7- 22h, 4H2.1-3H3, (H2 1917.18,19,23,24) / T7-, 10--, 14- / M1 / S1
Inchi Schlëssel
Rpulcyxeyodqog-akajsegsa-n
2 aner Nimm fir dës Substanz
2'-O-Methyl-N- (2-Methyl-1-oxopropyl) Guanosine (ACI);N2-Isobutyryl-2'-O-Methylguanosin
Spektre verfügbar
1h nmr
13c nmr
Mass vun Mass
| Eegeschafte verfügbar |
| Biologesch |
| Chemeschen |
| Dicht |
| Lipinski |
| Struktur verbonnen |
Biologesch
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 1; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 2; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 3; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 4; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 5; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 6; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 7; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 8; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | pH 9; Temp: 25 ° C | (1) ACD |
| BIKOCONSENTRATIOUN FIELD | 1.0 | ph 10; Temp: 25 ° C | (1) ACD |
(1) berechent mat fortgeschratt Chimite Entwécklung (Acd / Labs) Software V1102 (© 1994-2023 ACD / Labs)
Chemeschen
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Kokéieren | 2.12 | pH 1; Temp: 25 ° C | (1) ACD |
| Kokéieren | 8.67 | pH 2; Temp: 25 ° C | (1) ACD |
| Kokéieren | 12.6 | pH 3; Temp: 25 ° C | (1) ACD |
| Kokéieren | 13.3 | pH 4; Temp: 25 ° C | (1) ACD |
| Kokéieren | 13.3 | pH 5; Temp: 25 ° C | (1) ACD |
| Kokéieren | 13.3 | pH 6; Temp: 25 ° C | (1) ACD |
| Kokéieren | 13.2 | pH 7; Temp: 25 ° C | (1) ACD |
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Kokéieren | 12,5 | pH 8; Temp: 25 ° C | (1) ACD |
| Kokéieren | 7.85 | pH 9; Temp: 25 ° C | (1) ACD |
| Kokéieren | 1.76 | ph 10; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -1.26 | pH 1; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.65 | pH 2; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.49 | pH 3; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.47 | pH 4; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.46 | pH 5; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.46 | pH 6; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.47 | pH 7; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.49 | pH 8; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -0.69 | pH 9; Temp: 25 ° C | (1) ACD |
| Aloggenlogt | -1,34 | ph 10; Temp: 25 ° C | (1) ACD |
| AloggenO Aloggen | -0.464 ± 0,636 | Temp: 25 ° C | (1) ACD |
| Mass intrinsesch Solubilitéit | 0,55 g / l | Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 3.5 g / l | pH 1; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,84 g / l | pH 2; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,59 g / l | pH 3; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,55 g / l | pH 4; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,55 g / l | pH 5; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,55 g / l | pH 6; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,55 g / l | pH 7; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,59 g / l | pH 8; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,96 g / l | pH 9; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 4.4 g / l | ph 10; Temp: 25 ° C | (1) ACD |
| Massebelibilitéit | 0,55 g / l | Ongebrach Waasser ph 6,00; Temp: 25 ° C | (1) ACD |
| Molar intrinsesch Solubilitéit | 1,5 x 10-3 Mol / l | Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 9.6 x 10-3 Mol / l | pH 1; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 2.3 x 10-3 Mol / l | pH 2; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1.6 x 10-3 Mol / l | pH 3; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1,5 x 10-3 Mol / l | pH 4; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1,5 x 10-3 Mol / l | pH 5; Temp: 25 ° C | (1) ACD |
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Molar sublabilitéit | 1,5 x 10-3 Mol / l | pH 6; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1,5 x 10-3 Mol / l | pH 7; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1.6 x 10-3 Mol / l | pH 8; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 2.6 x 10-3 Mol / l | pH 9; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 0,012 MOL / L | ph 10; Temp: 25 ° C | (1) ACD |
| Molar sublabilitéit | 1,5 x 10-3 Mol / l | Ongebrach Waasser ph 6,00; Temp: 25 ° C | (1) ACD |
| Molekular Gewiicht | 367.36 | ||
| paka | 9.16 ± 0,20 | Meescht sauer Tempo: 25 ° C | (1) ACD |
| paka | 1.73 ± 0,10 | Déi meescht Basis Tempo: 25 ° C | (1) ACD |
(1) berechent mat fortgeschratt Chimite Entwécklung (Acd / Labs) Software V1102 (© 1994-2023 ACD / Labs)
Dicht
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Dicht | 1.68 ± 0,1 G / CM3 | Trëpp: 20 ° C; Press: 760 Torr | (1) ACD |
| Molar Volumen | 217.6 ± 7.0 cm3 / mol | Trëpp: 20 ° C; Press: 760 Torr | (1) ACD |
(1) berechent mat fortgeschratt Chimite Entwécklung (Acd / Labs) Software V1102 (© 1994-2023 ACD / Labs)
Lipinski
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Fräi rotativ Obligatiounen | 6 | (1) ACD | |
| H Akzeptoren | 11 | (1) ACD | |
| H Donateuren | 4 | (1) ACD | |
| H Spender / Acceptor Zomm | 15 | (1) ACD | |
| AloggenO Aloggen | -0.464 ± 0,636 | Temp: 25 ° C | (1) ACD |
| Molekular Gewiicht | 367.36 |
(1) berechent mat fortgeschratt Chimite Entwécklung (Acd / Labs) Software V1102 (© 1994-2023 ACD / Labs)
Struktur verbonnen
| Prowalange | Wäert | Bedingchmëttel | Quellatioun |
| Polarfläch | 147 A2 | (1) ACD | |
(1) berechent mat fortgeschratt Chimite Entwécklung (Acd / Labs) Software V1102 (© 1994-2023 ACD / Labs)
Spektre verfügbar
1h nmr
Spektre verfügbar
13c nmr
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